Tracknact for Meat Products

Beef and Lamb Temperature Monitoring

Reduce temperature profiles in your meat shipments for prolonged shelf-life and maximum saleability. Easily send reports or shelf-life status confirmation to producers and retailers.

Tracknact is here to measure and maximise shelf-life on arrival

Previously, beef and lamb processors had little visibility of their products’ temperatures while in transit. That lack of control has resulted in unnecessary or unproven claims potentially reducing profit or sales due to these unsubstantiated claims. Tracknact is here to reduce waste on meat products moving through the domestic and international supply chain with real-time monitoring that allows you to pinpoint the exact location and duration of excursions to your meat products and increase shelf-life on arrival.

Set Of Vacuum Packed Organic Raw Beef Alternative Cuts: Top

Cold chain monitoring solutions in real-time for a temperature controlled supply chain

Tracknact is the new technology platform that helps you get better visibility and control over your meat products as they move through the supply chain, and even while in storage. With Tracknact, you can easily monitor, control and act on the conditions of your meat products with real-time monitoring, alerts and insights.

Tracknact’s data loggers

Real-time monitoring and a smart shelf-life algorithm help you maximise quality.

Tracknact captures the temperature profile of your products across the entirety of your cold chain. From the moment it leaves your facility until it’s unpacked for retail. You’ll receive real-time alerts when the temperature or humidity leaves that ideal range. Meanwhile, the shelf-life algorithm works to calculate your product’s shelf-life.

Using GPS, cellular, and WiFi-enabled tracking technology as well as the algorithm, Tracknact allows you to maximise a quality outcome for every shipment you despatch.

Beef Slides In Vacuum Packages For Sale In Supermarkets

Unlock visibility and accountability across the cold supply chain

Whether you’re shipping whole carcasses or shelf-ready products, you can unlock visibility across the entirety of your supply chain. In addition, if a potentially damaging incident does occur, you can pinpoint exactly what happened, the total duration and the location, thereby accurately identifying the responsible party for the damage and the party required to implement corrective action to prevent repeat incidents.

Why use Tracknact for your meat products?

Gain visibility and control across the supply chain​

Tracknact allows you to monitor your shipments and understand temperature conditions at a glance. You’ll get alerts when you, or someone along the supply chain, needs to take action.​

Become a supplier known for quality​

Fuel your marketing and become a red meat supplier known for high quality, sustainable and fully compliant products delivered with maximum shelf-life remaining.

Introduce accountability in your cold chain​ management

With real-time monitoring of conditions like temperature, light and humidity, you can see exactly where your product lost shelf-life and take the necessary corrective action to improve your cold chain.​ Tracknact's real-time monitoring solutions allow you to take control throughout every stage of your cold chain and meeting regulatory compliance.

Make discoveries through data​

Not only will you unlock unmatched visibility, but this stored data also allows you to make more informed decisions as well as discoveries through data. Benchmark technologies and suppliers in your supply chain.​

5G lithium and non-lithium trackers with battery life up to 90 days.

You’ll be set up with trackers that use cellular, GPS and WiFi geo-location technology. It offers you reassurance in your connectivity and means you can monitor your meat products and receive real-time alerts.​ Our cold chain temperature monitoring devices can be counted on, even when your other technology can't be.

Greater cold chain monitoring abilities mean better cold chain management

Tracknact’s cold chain temperature monitoring abilities and realtime data allow you to take greater control of your cold chain quality process. When temperature-sensitive products like meat products are involved, a reliable, temperature-controlled supply chain is crucial. Tracknact’s leading technology platform and the tracking device technology allows you more effective cold chain monitoring than ever before, allowing you to take the action you need to ensure better meat product safety, quality control, and shelf life.

By monitoring and reporting on every step of your cold chain, from logistics operations, transport operations and product tracking during transit, through to distribution channels units at the final destination, you’ll have greater visibility and greater control with Tracknact.

Be certain with the full visibility realtime cold chain temperature monitoring

Real-time monitoring for pharmaceuticals, fresh produce and meat exports. 

Reduce risk, prevent waste and secure your reputation.